Lesson series
Beginner Conversations - Global Flavors 你在說什麼 Level Beginner Summer (7/27-8/16) Mon & Wed 5PM PST
In August’s session, students will explore different cultures through food, one of the most relatable and engaging topics for language learning. Students will learn how to talk about meals, describe flavors, follow simple recipes, and role-play restaurant situations. This session connects language with culture, helping students understand how people live and eat around the world.
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What to Expect in Class
Classes are interactive, creative, and hands-on. Students will compare foods from different cultures, describe meals, act out restaurant scenarios, and even create their own food reviews. Through role-play and guided speaking activities, students will build confidence in using Chinese in real-life situations related to food and daily life.
This Month's Classes
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Week 1
Breakfast Around the World
Week 2
The Recipe
Week 3
The Restaurant
Compared to Asia's Curriculum
Our Foundations course focuses on character recognition and typing. Each class has:
What We Teach
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Why BUNDLES are best!
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Our Philosophy
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About Sign on and Flex Times
Motherly Notes courses are conducted online. All zoom links will be in your dashboard upon sign on. If there are multiple times listed, students are allowed to sign on at any of the given times listed for that day, as all zoom links will be provided in your dashboard.
